The Spot Pizza Grill Menu (Update 2025)

eighteen baked soft pretzel bites served with creamy cheese sauce

blackened in our hot & sweet Bourbon Street spices with horseradish dip

flat iron steak bites blackened in our hot & sweet Bourbon Street spices with horseradish dip

six pan-seared asian pork dumplings served with sesame-lime soy sauce

half dozen, pan seared with sautéed onions and served with sour cream

fresh baked pizza breadsticks, garlic butter, mozzarella, tomato sauce

grilled chicken with cheddar-jack cheese, tomatoes, and scallions in a cheddar tortilla, sour cream and salsa

tortilla chips, cheddar-jack, spicy beef chili, tomatoes, scallions, black olives and jalapeño slices, with sour cream and salsa

crispy chicken, chopped bacon, avocado, hard boiled egg, crumbled blue cheese, balsamic vinaigrette

crumbled goat cheese, walnuts, craisins, tomatoes, strawberries, mixed greens, raspberry-balsamic vinaigrette

crisp tortilla bowl, mixed greens, tomato, cheddar-jack, seasoned chicken breast, black olives, scallions, chipotle ranch

choose: american, provolone, mozzarella, swiss, crumbled blue, cheddar-jack

with cajun spices, bacon, and crumbled blue cheese

with sautéed mushrooms, swiss

with pork roll & american cheese

with avocado, swiss, and chipotle ranch on a wheat bun

with cheddar-jack, chipotle ranch

marinated chicken breast grilled with your choice of cheese, lettuce and tomato

hand breaded crispy chicken breast, bacon, american cheese, lettuce, tomato, and mayo on toasted sub roll

grilled chicken, red roasted peppers, wet mozzarella, sliced tomatoes, and balsamic demiglaze on a toasted garlic ciabatta roll

shaved rib eye steak sautéed with onions and american cheese on a toasted sub roll

shaved chicken sautéed with peppers, onions, and mozzarella on a toasted sub roll

warm roast beef and melted provolone served on a toasted garlic roll with au jus

twin pretzel buns stuffed with grilled pork roll and melted american cheese

half pound of white petite clams in a white wine scampi sauce

half pound simmered in marinara, fra diavolo or scampi sauce

half pound breaded (rings only) served with marinara sauce

one pound of shrimp, clams, mussels and calamari in marinara or fra diavolo

wild caught salmon grilled or blackened over a bed of quinoa or fiesta rice and mixed veggies

wild caught ahi tuna blackened or teriyaki sesame with crispy noodles, over a bed of quinoa or fiesta rice and mixed veggies

Old Bay: steamed, with cocktail sauce; Drunken: sautéed with butter, wine, garlic; Fried: served with cocktail or tartar sauce; Buffalo: grilled or fried, with blue cheese

fresh tomatoes, mozzarella cheese blend

fresh tomato marinara, wet mozzarella, fresh basil

ricotta, fresh garlic, topped with a special cheese blend

with eggplant, roasted red peppers, spinach, red onion, mushrooms

ricotta, wet mozzarella, pesto, arugula, pine nuts, olive oil, sea salt

topped with fresh garlic, oil, shaved parmesan

choose from housemade meatballs, breaded chicken, or crispy eggplant

vodka sauce, grilled chicken, mozzarella cheese

with garlic, roasted red peppers, artichoke hearts, arugula, fig glaze

with sausage, pepperoni, meatball, bacon

mozzarella, spicy beef, cheddar-jack, tomatoes, black olives, shredded lettuce

ham with ricotta and mozzarella

grilled buffalo strips, mozzarella, cheddar-jack

sausage, pepperoni, peppers, onions, mozzarella